Category Archives for "Honey"

Sep 30

The Science Behind Making Mead

By Paul Fuller | Honey , Mead Basics

If you’re visiting this site, chances are you love making mead.  But have you ever wondered how the alcohol actually gets into the mead?  I mean, let’s face it, mead tastes great, but alcohol puts the fun in our delicious ambrosia.

And while it may seem magical to the mead drinkers of yore, the alcohol in mead has nothing to do with sorcery, it arrives to us through lovely science.

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